January 16, 2020
By Kaye Huck
Comments are Off
Comments are closed.
Revised Chefs Menu 8×14 6-30-2021 (1)
The Prime Buffet is open Sunday, Thursday, Friday & Saturday.
Sunday, 10am to 2pm: Sunday Brunch, $12.95
Thursday, 5pm to 9pm: International Buffet, $19.95
Friday & Saturday, 5pm to 9pm: Seafood & Prime Rib Buffet, $27.95
Try the new International Buffet on Thursdays from 5pm to 9pm! A rotating variety of cuisines from around the world every week for only $19.95.
All-you-can-eat Brunch is back! Every Sunday from 10am to 2pm, for $12.95.
Enjoy our famous Seafood & Prime Rib Buffet every Friday & Saturday from 5pm to 9pm! All-you-can-eat seafood and cut-to-order Prime Rib for only $27.95.
Get a jumbo slice of Wood Stone oven-baked pizza for only $3.50. Available at lunch or dinner in Chefs.
— – —