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Date Night Dining Special In Chefs
Friday, February 14 @ 5:00 pm - 9:00 pm
$49.99 Dinner For Two, includes a bottle of wine, and your choices from our special Menu, below, served 5pm to 9pm on Friday, February 14.
Choice of Salad:
Valentines Salad : Spring Mix, Diced Mango, Prosciutto, Goat Cheese, Candied Pecans and Dried Cranberries with Honey Raspberry Vinaigrette
Choice of Entrée:
Shrimp Diablo Pasta: 6 jumbo prawns pan seared with Shallots, garlic, diced peppers, red pepper flakes and served in a tomato sauce with Angel hair pasta. (garlic bread)
Chicken Carbonara: Traditional chicken carbonara served with chicken, peas, mushrooms and prosciutto ham
Filet Mignon: Crusted with Tellicherry peppercorns and Kona coffee. Served with Roasted Garlic Mashed Potatoes, roasted asparagus
King Salmon: Wild Caught king Salmon Grilled and served with Herbed dill butter, Wild rice and Roasted Garlic Mashed Potatoes
Braised Beef Cheeks: Braised and served with Grilled asparagus, on Rosemary Bleu Cheese Polenta topped with House demi-glace.
Choice of Dessert:
Tiramisu: The Italian Classic made with ladyfingers, mascarpone cheese, port and espresso
Mixed Berry Millefeuille with Lemon Curd: A trio of fresh berries layered between crispy Filo dough and lemon curd
Truffle Trio: Classic Cocoa, Mint and Dark Chocolate Raspberry